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EN ISO 6887-1:2017/prA1 - Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions - Amendment 1: Requirements and guidance on the use of larger test portion size for qualitative methods (ISO 6887-1:2017/DAM1:2023)

Categories: Microbiology

Committee: CEN/TC 463 (Microbiology of the food chain)

Origin: CEN

Close date: 25 Sep 2023

Draft Details

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ISO 6887-1:2017/DAmd 1 - Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 1: General rules for the preparation of the initial suspension and decimal dilutions — Amendment 1: Requirements and guidance on the use of larger test portion size for qualitative methods

Categories: Microbiology

Committee: ISO/TC 34/SC 9 (Microbiology)

Origin: ISO

Close date: 25 Sep 2023

Draft Details

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ISO/DIS 18209-1 - Biotechnology — Biobanking of parasites — Part 1: Helminths

Categories: Biology. Botany. Zoology

Committee: ISO/TC 276 (Biotechnology)

Origin: ISO

Close date: 30 Oct 2023

Draft Details

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