Food products. Test methods and analysis
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- +Agriculture and Food (9)
- +Agriculture (6)
- +Food technology (3)
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- Food products. Test methods and analysis (1)
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- Meat and meat products. Other animal produce (0)
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- Sugar. Sugar products. Starch (0)
- Chocolate (0)
- Edible oils and fats. Oilseeds (0)
- Spices and condiments. Food additives (2)
- Prepackaged and prepared foods (0)
- Sensory analysis (0)
- Materials and articles in contact with foodstuffs (0)
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Categories:
Food products. Test methods and analysis
Committee: ISO/TC 34
(Food products)
Origin: ISO
Close date: 13 Nov 2021